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Easy Outdoor Cooking Recipes for the Bonfire and BBQ at Limerick Lake Lodge

Updated: Jul 4, 2024

Welcome to Limerick Lake Lodge, your ultimate destination for outdoor adventure and relaxation! While we excel in providing cozy accommodations and thrilling activities, we know that enjoying great food is an essential part of any memorable getaway. That’s why we’ve curated a list of mouth-watering recipes perfect for outdoor cooking, whether you’re grilling on the barbecue or cooking over a campfire.


These easy-to-make recipes will enhance your stay and make your meals as memorable as the adventures you embark on. Let’s dive in and elevate your outdoor cooking game!


1. Campfire Nachos

A skillet filled with campfire nachos, including tortilla chips, melted cheese, black beans, corn, and fresh toppings, cooked over an open flame.
Campfire Nachos: A hearty, shareable dish perfect for gathering around the fire.
Who said nachos are just for sports events? Take this favorite snack outdoors and turn it into a hearty campfire meal. Imagine crispy tortilla chips layered with melted cheese, black beans, corn, and a medley of fresh toppings all cooked to perfection over an open flame. This dish is not only delicious but also a great way to bring everyone together around the fire.

Ingredients:

  • Tortilla chips

  • Shredded cheese

  • Black beans

  • Corn

  • Fresh toppings (salsa, guacamole, jalapenos)


Instructions:

  1. Layer tortilla chips in a cast iron skillet.

  2. Sprinkle with cheese, black beans, and corn.

  3. Place the skillet over the campfire until the cheese melts.

  4. Add fresh toppings and enjoy!


Why You’ll Love It: This dish is perfect for bringing everyone together around the fire, turning a favorite snack into a hearty campfire meal.



2. Grilled Pineapple Chicken Skewers

Grilled pineapple chicken skewers with chunks of juicy chicken, sweet pineapple, and colorful bell peppers, brushed with teriyaki sauce, grilling over an open flame.
Grilled Pineapple Chicken Skewers: Enjoy a burst of tropical flavors with this light and flavorful dish.
Add a tropical twist to your barbecue with our Grilled Pineapple Chicken Skewers. These skewers are packed with juicy chicken, sweet pineapple chunks, and colorful bell peppers. Marinated in teriyaki sauce, they offer a burst of flavors that will transport your taste buds to paradise. Perfect for a light and flavorful dinner after a day of exploring.

Ingredients:

  • Chicken breasts, cubed

  • Pineapple chunks

  • Bell peppers, chopped

  • Teriyaki sauce


Instructions:

  1. Marinate chicken cubes in teriyaki sauce.

  2. Thread chicken, pineapple, and bell peppers onto skewers.

  3. Grill over medium heat until chicken is cooked through.


Why You’ll Love It: A tropical twist that offers a burst of flavors, perfect for a light and flavorful dinner after a day of exploring.



3. Foil Packet Garlic Butter Shrimp

Foil packet garlic butter shrimp, featuring succulent shrimp with lemon slices and fresh parsley, cooked over a campfire.
Foil Packet Garlic Butter Shrimp: A simple, gourmet meal perfect for outdoor cooking.
For a touch of elegance in the great outdoors, try our Foil Packet Garlic Butter Shrimp. This dish is incredibly simple yet bursting with flavor. The combination of succulent shrimp, zesty lemon slices, and rich garlic butter cooked in a foil packet ensures a mess-free, gourmet meal. It’s a true testament that you can enjoy sophisticated cuisine even in the wilderness.

Ingredients:

  • Shrimp, peeled and deveined

  • Lemon slices

  • Garlic butter

  • Fresh parsley, chopped


Instructions:

  1. Place shrimp, lemon slices, and garlic butter in a foil packet.

  2. Seal the packet and cook over the campfire for 10-15 minutes.

  3. Garnish with fresh parsley and serve.


Why You’ll Love It: This gourmet, mess-free meal is simple yet bursting with flavor.



4. Campfire Chili

A pot of hearty campfire chili simmering over an open flame, filled with ground beef, beans, tomatoes, and a blend of spices.
Campfire Chili: A comforting, smoky-flavored meal ideal for cool evenings.
Warm up on a cool evening with a pot of hearty Campfire Chili. Packed with ground beef, beans, tomatoes, and a blend of spices, this chili is a comforting and filling option that’s perfect for sharing. Cooked in a cast iron pot over the fire, it absorbs a smoky flavor that you just can’t get from a stove.

Ingredients:

  • Ground beef

  • Beans (kidney, black)

  • Tomatoes, diced

  • Chili spices (cumin, chili powder, paprika)


Instructions:

  1. Cook ground beef in a cast iron pot over the fire.

  2. Add beans, tomatoes, and spices.

  3. Simmer until flavors meld and chili thickens.


Why You’ll Love It: A comforting and filling option that absorbs a smoky flavor from cooking over the fire.



5. S’mores Dip

Gooey s'mores dip in a skillet with melted chocolate and toasted marshmallows, perfect for dipping graham crackers.
S’mores Dip: A fun, interactive dessert that brings joy and nostalgia to your camping trip.
No camping trip is complete without s’mores, but we’ve taken it up a notch with our S’mores Dip. Melted chocolate and toasted marshmallows in a cast iron skillet create a gooey dip that’s perfect for graham crackers. It’s a fun and interactive dessert that everyone will love, bringing a sense of nostalgia and joy to your evening.

Ingredients:

  • Chocolate chips

  • Marshmallows

  • Graham crackers


Instructions:

  1. Melt chocolate chips in a cast iron skillet over the fire.

  2. Top with marshmallows and heat until they are toasted.

  3. Dip graham crackers into the gooey mixture.


Why You’ll Love It: A fun and interactive dessert that brings joy and nostalgia to your evening.



6. Grilled Veggie and Sausage Skewers

Colorful grilled veggie and sausage skewers on a barbecue, featuring fresh vegetables and savory sausage chunks.
Grilled Veggie and Sausage Skewers: Nutritious, satisfying, and easy to prepare.
Balance your meal with our Grilled Veggie and Sausage Skewers. These skewers are a colorful mix of fresh vegetables and savory sausage chunks, making them a nutritious and satisfying option. They’re easy to prepare and cook, and the variety of textures and flavors will delight your palate.

Ingredients:

  • Assorted vegetables (zucchini, cherry tomatoes, bell peppers)

  • Sausage chunks


Instructions:

  1. Thread vegetables and sausage onto skewers.

  2. Grill over medium heat until veggies are tender and sausage is cooked.


Why You’ll Love It: Nutritious, satisfying, and easy to prepare, these skewers offer a variety of textures and flavors.



7. Campfire Breakfast Burritos

Campfire breakfast burritos wrapped in foil, filled with scrambled eggs, bacon, and cheese, cooking over an open flame.
Campfire Breakfast Burritos: Start your day with a hearty, flavorful breakfast.
Start your day with a bang by making Campfire Breakfast Burritos. Filled with scrambled eggs, crispy bacon or sausage, and melted cheese, these burritos are wrapped in foil and cooked over the fire for a quick and hearty breakfast. Pair them with a cup of campfire coffee, and you’re ready for any adventure that comes your way.

Ingredients:

  • Eggs, scrambled

  • Bacon or sausage, cooked and crumbled

  • Shredded cheese

  • Tortillas


Instructions:

  1. Fill tortillas with scrambled eggs, bacon or sausage, and cheese.

  2. Wrap in foil and cook over the fire until heated through.


Why You’ll Love It: A quick and hearty breakfast to start your day with a bang.



8. Barbecue Stuffed Peppers

Barbecue stuffed peppers filled with rice, ground meat, beans, and cheese, seasoned with barbecue sauce, displayed on a decorative plate.
Barbecue Stuffed Peppers: A wholesome meal infused with smoky barbecue flavor.
Our Barbecue Stuffed Peppers are a delicious and wholesome meal option. These bell peppers are filled with a savory mixture of rice, ground meat, beans, and cheese, all seasoned with barbecue sauce. Cooked over the fire, they become tender and infused with a smoky flavor, making them a hit for any outdoor dining experience.

Ingredients:

  • Bell peppers

  • Cooked rice

  • Ground meat

  • Beans

  • Shredded cheese

  • Barbecue sauce


Instructions:

  1. Cut tops off bell peppers and remove seeds.

  2. Mix rice, meat, beans, cheese, and barbecue sauce.

  3. Fill peppers with the mixture and cook over the fire until tender.


Why You’ll Love It: A wholesome meal option that becomes infused with a smoky flavor.



9. Campfire Banana Boats

Image Placeholder: Bananas stuffed with chocolate chips and marshmallows, wrapped in foil, and cooking over a campfire.

Campfire banana boats with bananas stuffed with chocolate chips and mini marshmallows, wrapped in foil and cooking over a campfire.
Campfire Banana Boats: A decadent, easy-to-prepare treat for a sweet end to your day.
End your day on a sweet note with Campfire Banana Boats. Bananas stuffed with chocolate chips and mini marshmallows, wrapped in foil, and cooked over the campfire create a delightful dessert. The warm, melted chocolate and gooey marshmallows paired with the soft banana make for a decadent treat that’s easy to prepare and fun to eat.

Ingredients:

  • Bananas

  • Chocolate chips

  • Mini marshmallows


Instructions:

  1. Slice bananas lengthwise and stuff with chocolate chips and marshmallows.

  2. Wrap in foil and cook over the campfire until melted.


Why You’ll Love It: A decadent, easy-to-prepare treat that’s fun to eat.



10. Grilled Corn on the Cob

Grilled corn on the cob brushed with butter, seasoned with salt and pepper, wrapped in foil, and grilled until tender.
Grilled Corn on the Cob: A classic, sweet, and smoky side dish for any barbecue.
Grilled Corn on the Cob is a classic side dish that complements any outdoor meal. Simply brush fresh corn with butter, season with salt and pepper, wrap in foil, and grill until tender. The result is a sweet and smoky corn that’s a perfect addition to your barbecue spread.

Ingredients:

  • Fresh corn

  • Butter

  • Salt and pepper


Instructions:

  1. Brush corn with butter and season with salt and pepper.

  2. Wrap in foil and grill until tender.


Why You’ll Love It: A classic side dish that’s sweet and smoky, perfect for any barbecue spread.



11. Dutch Oven Peach Cobbler

Dutch oven peach cobbler being cooked outdoors with hot coals on the lid.
Dutch Oven Cobbler: A warm, comforting dessert cooked to perfection over hot coals.
Satisfy your sweet tooth with our Dutch Oven Peach Cobbler. Layers of juicy peaches, buttery cake mix, and a hint of cinnamon come together in a Dutch oven to create a warm and comforting dessert. It’s a wonderful way to end a day of outdoor activities, and it’s sure to impress your fellow campers.

Ingredients:

  • Peaches, sliced

  • Cake mix

  • Cinnamon


Instructions:

  1. Layer peaches and cake mix in a Dutch oven.

  2. Sprinkle with cinnamon and cook over the fire until bubbly and golden.


Why You’ll Love It: A warm and comforting dessert that’s sure to impress.



12. Campfire Quesadillas

Golden brown campfire quesadillas filled with melted cheese and served with salsa and sour cream.
Campfire Quesadillas: Quick and delicious, perfect for an easy campfire meal.
Quesadillas are a quick and versatile meal option, and our Campfire Quesadillas are no exception. Filled with cheese, cooked meat, and your favorite toppings, these quesadillas are cooked over the campfire until the cheese is melted and the tortillas are golden brown. Serve with salsa and sour cream for a delicious meal in minutes.

Ingredients:

  • Tortillas

  • Shredded cheese

  • Cooked meat (chicken, beef)

  • Favorite toppings (salsa, sour cream)


Instructions:

  1. Fill tortillas with cheese, meat, and toppings.

  2. Cook over the campfire until cheese melts and tortillas are golden brown.


Why You’ll Love It: A quick, versatile meal option that’s delicious in minutes.



13. Barbecue Pork Ribs

Juicy barbecue pork ribs with a caramelized glaze, displayed on foil with a brush and sauce.
Barbecue Pork Ribs: Tender, juicy ribs with a sticky barbecue glaze.

For a true feast, try our Barbecue Pork Ribs. These ribs are seasoned and wrapped in foil, then cooked over the grill until tender and juicy. Finished with a coating of barbecue sauce, they’re grilled to perfection with a caramelized, sticky glaze. These ribs are sure to be a hit with any meat lover.


Ingredients:

  • Pork ribs

  • Barbecue seasoning

  • Barbecue sauce


Instructions:

  1. Season ribs and wrap in foil.

  2. Cook over the grill until tender and juicy.

  3. Coat with barbecue sauce and grill to caramelize.


Why You’ll Love It: A true feast with tender, juicy ribs that meat lovers will adore.



14. Grilled Peach and Burrata Salad

Grilled peach and burrata salad with arugula and pine nuts, drizzled with balsamic glaze on a white plate.
Grilled Peach and Burrata Salad: A refreshing and sophisticated dish perfect for outdoor dining.

For a lighter, refreshing dish, our Grilled Peach and Burrata Salad is a must-try. Grilled peaches add a sweet and smoky flavor, perfectly paired with creamy burrata cheese and peppery arugula. Drizzled with balsamic glaze, this salad is a sophisticated and delicious addition to your outdoor dining menu.


Ingredients:

  • Peaches, halved

  • Burrata cheese

  • Arugula

  • Balsamic glaze


Instructions:

  1. Grill peach halves until they have grill marks.

  2. Combine grilled peaches, burrata, and arugula.

  3. Drizzle with balsamic glaze.


Why You’ll Love It: A refreshing, sophisticated dish perfect for outdoor dining.



15. Campfire Popcorn

A pot of freshly popped campfire popcorn held over a campfire.
Campfire Popcorn: A fun and tasty snack perfect for sharing around the fire.

Popcorn isn’t just for movie nights! Our Campfire Popcorn is a fun and tasty snack that’s easy to make over the fire. With just a few ingredients and some heavy-duty foil, you can enjoy freshly popped popcorn with a hint of smokiness. It’s a great snack for sharing stories and laughter around the campfire.


Ingredients:

  • Popcorn kernels

  • Heavy-duty foil

  • Oil

  • Salt


Instructions:

  1. Place kernels and oil in a foil packet.

  2. Cook over the campfire, shaking occasionally, until kernels pop.

  3. Season with salt and serve.


Why You’ll Love It: A fun, tasty snack that’s perfect for sharing stories around the campfire.


 

Download A FREE COPY OF ALL THE RECIPES For Your Stay

Ready to try these recipes yourself? We've compiled all of these delicious outdoor cooking ideas into a convenient PDF that you can download and bring with you to Limerick Lake Lodge. Click the link below to get your free copy and start planning your next culinary adventure in the great outdoors!



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